Season sword and pan sear on both sides until cooked med rare. Chef tip, Sword needs to be cooked medium and should be juicy but not underdone. Don't cut sword thicker than inch, it will take a longer ...

The Moshulu at Penn's Landing has always been known as a fine dining destination. This year, they've added the Deck at the Moshulu, a more casual outdoor hangout with views that can't be beat. Karen ...

Looking for a cheap and simple Valentine's Day treat for your loved one? Well, Moshulu has just the thing not for you. Moshulu, the boat turned restaurant docked on the Delaware River near Spruce ...

Guests on The Deck at the Moshulu are in for a new treat while dancing under the stars this summer. Open for its second season, The Deck offers live DJs a bar and special events. But beginning on June ...

PHILADELPHIA — Looking to celebrate a special occasion or a place to make any ordinary weekend day extraordinary? The Moshulu, 401 S. Columbus Blvd., the world’s only restaurant aboard a tall ship, is ...

According to youthful general partner Marty Grims, a resident of St. Davids, “Here on the Moshulu, the deck is the fun place. There’s no need for ties or jackets. We have an outside grilling menu ...

It may be high tide now for Moshulu, the unique 104-year-old ship-turned-restaurant at 401 S. Columbus Blvd. on Penn’s Landing (between Pine and Lombard streets and next to the U.S.S. Olympia). But ...

Moshulu, the restaurant/ship hybrid docked at Penn's Landing, will be undergoing major renovations next year in an attempt to breathe new life into the brand. "After 10 or 12 years, tastes change, ...

PHILADELPHIA (CBS) -- Barbecues and fireworks are often associated with the Fourth of July, but what better way to celebrate Independence Day than with a patriotic milkshake. That's the newest ...

Devoted foodies and restaurant newbies love Foobooz. Sign up now for our twice weekly newsletter. Philadelphia Phillies outfielder Hunter Pence will be hosting the “Let’s Go Eat: Food & Fun Fest” on ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Owner Marty Grims wants the Moshulu to feel like "Ralph ...