Niu Chengguo introduces his gourd pyrography works at a culture museum in Shunyi district, northeastern Beijing.[Photo provided to China Daily] He found electric irons can be used to brand patterns on ...

Kashmiri bottle gourd curry reflects the quiet strength of traditional home cooking from the Kashmir region, where vegetables were prepared with care and restraint. Bottle gourd, valued for its ...

According to the recent Indian medical research findings, India is becoming the diabetes capital of the world, as it has crossed over 101 million cases and counting. The high rate of this chronic ...

Traditional culture enthusiasts make gourd pyrography works at the Emin County memory museum in Emin County, northwest China's Xinjiang Uygur Autonomous Region, Sept. 13, 2025. While showcasing ...

TAYLORSVILLE, Ky. (WDRB) --The gourd becomes the center of attention at this annual event. WDRB's Keith Kaiser learns about the Taylorsville Gourd Festival. Experience the vibrant world of Gourd Art & ...

Ridge gourd, also known as turai/tori in Hindi, is a long, dark green vegetable with ridged skin and white, spongy flesh. It's widely used in Indian, Southeast Asian, and African cuisines for its mild ...

LINYI, China Mar 27, 2025 /AsiaNet-YONHAP/-- In Chinese culture, gourds (hulu) symbolize blessings and prosperity, as their name is phonetically similar to fulu. Traditionally, gourds are believed to ...

Bitter gourd, also known as karela in India, is a great superfood when it comes to managing chronic health conditions, such as diabetes, high blood pressure, kidney stones, etc. While many consume it ...

You know what I’m talking about — the strange, bumpy things you see every fall. They’re piled high at all the stores, squatting on front porches, or sitting in a bowl your friend insists is “autumnal.

The ash gourd, widely grown in China and India, provides numerous health benefits like mental clarity, energy boost, and digestive aid. Rich in minerals and vitamins, it can alleviate ulcers, protect ...

Many vegetable gardeners look for new crops or new varieties of crops they have experience growing to add to their garden. And this is the time of year when gardeners start to think about how they ...