EAT SOME BISCUITS RECIPE 5 INGREDIENTS EAT SUM MORE RECIPE 1 CUP ICING SUGAR 250 GRAMS BUTTER OR (BAKING MARG) 4CUPS FLOUR 1/2 CUP OIL 1/2 Cup CREAMORA CREAM ICING SUGAR WITH BUTTER TOGETHER, ADD OIL MIX PROPERLY ADD CREMORA AND MIX WELL, THEN SIFT FLOUR AND MIX WELL UNTIL IT FORMS DOUGH. ROLL THE DOUGH AND CUT INTO BISCUIT SHAPES. BAKE AT 180 DEGREE CELSIUS FOR 10 - 15 MINUTES. | Aggie's Bakeshop and Deli the Rebirth
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EAT SOME BISCUITS RECIPE 5 INGREDIENTS EAT SUM MORE RECIPE 1 CUP ICING SUGAR 250 GRAMS BUTTER OR (BAKING MARG) 4CUPS FLOUR 1/2 CUP OIL 1/2 Cup CREAMORA CREAM ICING SUGAR WITH BUTTER TOGETHER, ADD OIL MIX PROPERLY ADD CREMORA AND MIX WELL, THEN SIFT FLOUR AND MIX WELL UNTIL IT FORMS DOUGH. ROLL THE DOUGH AND CUT INTO BISCUIT SHAPES. BAKE AT 180 DEGREE CELSIUS FOR 10 - 15 MINUTES. | Aggie's Bakeshop and Deli the Rebirth
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Eet-Sum-More Biscuits Recipe INGREDIENTS 250g soft butter 1cup icing sugar ½ cup oil 4 cups cake flour 2 tbsn powder milk 3 tbsn corn flour (optional) METHOD Beat butter,icing sugar and oil till smooth and fluffy. Add in dry ingredients you might need less. Feel your dough till it's soft and not sticky. Bake at 180 °C for about 12 minutes or until a nice golden colour. To shape, try & make long logs round or square. Wrap it in cling wrap, refrigerate for 30 minutes. Then cut in slices & cut squa
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